Frieda's Specialty Produce - Chive and Black Garli Cream Cheese Spread - Cookistry
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Chive & Black Garlic Cream Cheese Spread

Original recipe and photo by Cookistry

ingredients

8 ounces cream cheese (optional: light cream cheese), at room temperature
1 tablespoon milk (optional: low-fat milk)
1 tablespoon thinly sliced fresh chives
2 cloves black garlic, minced

steps

Combine cream cheese and milk in small bowl, mashing until smooth. Add more milk, if needed, to bring to spreading consistency. Add chives and garlic. Mix well to combine. Taste, then add more chives, if desired. Serve right away, or chilled, on crackers or crostini. Cookistry recommends covering and chilling overnight so flavors can better blend together.

Analyzed for 16 1-tablespoon servings. Calories 50, Total Fat 5g, Saturated Fat 3g, Trans Fat 0g, Cholesterol 15mg, Sodium 50mg, Total Carbohydrate 1g, Dietary Fiber 0g, Sugars 1g, Protein 1g

Analyzed with light cream cheese and low-fat milk. Calories 30, Total Fat 2g, Saturated Fat 1.5g, Trans Fat 0g, Cholesterol 10mg, Sodium 50mg, Total Carbohydrate 1g, Dietary Fiber 0g, Sugars 1g, Protein 1g