Frieda's Specialty Produce - Galia Melon

Overview

What is a Galia Melon?

  • Also known as an Israeli Melon, the Galia was originally developed in Israel and is a delicious combination of cantaloupe and honeydew varieties.

How to Eat

  • Slice and enjoy out of hand as a refreshing treat. Scoop into melon balls, use as a topping for ice cream or pair with prosciutto ham for a gourmet appetizer.

Health Benefits

  • High in vitamin C.

How to Choose

  • Choose firm melons that are heavy for their size.

How to Store

  • Once cut, store refrigerated up to 1 week.

When are they in season?

  • June through July

Where are they grown?

  • Product of U.S.A.

Recipes