Overview

Description

  • “Heirloom” refers to varieties dating back to earlier periods in human history. There are hundreds of Heirloom Apple varieties, including Lady Apple, Golden Russet, Ashmed’s Kernel, Pomme Grise, Ribston Pippin, Wickson and Hudson’s Golden Gem. These apples are grainy and crispy with sweet to tart flavors. Colors range from green-gold and red-orange, to orange blush and copper-reddish gold.

Quick Usage Ideas

  • Enjoy fresh out of hand, in baking or any recipe that calls for apples. Their beautiful appearance can be used as decoration.

Healthy Highlight

  • Eating apples helps protect your bones and can lower your cholesterol.

Selection & Storage

  • Select firm fruit with little to no bruises or gashes. Store refrigerated for 1 to 2 weeks.

Recipes

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