Frieda’s offers top-selling wrappers in redesigned packaging with new egg-free formula
LOS ALAMITOS, CA (January 2016) – Egg roll and wonton wrappers are a top-selling fixture in many produce department refrigerated cases, and savvy cooks are discovering them as a quick and easy meal solution from party appetizers to creative desserts year-round.
With their new, egg-free formula, Frieda’s Specialty Produce egg roll and wonton wrappers are ready to party with their new attention grabbing, impactful packaging, designed to attract Millennials and food lovers everywhere.
In addition to traditional Asian-style preparations, egg roll wrappers can be used to make lasagna, pastry shells for taco filling or chicken salad, or dessert pastry rolls. Wonton wrappers are perfect for making ravioli and mini pizza bites.
Frieda’s showcases the versatility of these wrappers in their new 30-second instructional video series called “Frieda’s Quick Bites,” available on YouTube, Facebook, and Instagram.
[youtube=https://youtu.be/vb40o_SZprY]
Interested retailers, wholesalers, and foodservice distributors can contact Frieda’s for more details on these top-selling refrigerated produce items, and to gain access to Frieda’s extensive product information, high resolution images, and recipe database.
About Frieda’s Inc.
Frieda’s Specialty Produce celebrates a 53-year legacy of inspiring new food experiences for friends, family, and food lovers everywhere. Credited with introducing more than 200 specialty fruits and vegetables to U.S. supermarkets, Frieda’s has helped launch unique items like Stokes Purple® sweet potatoes, Sangria artichokes, habanero peppers, Sunchokes®, and organic finger limes. Founded in 1962 by produce industry icon Dr. Frieda Rapoport Caplan, subject of the 2015 documentary “Fear No Fruit,” the family company is now owned and operated by Frieda’s daughters Karen Caplan and Jackie Caplan Wiggins in Orange County, California. Inspire. Taste. Love.