Frieda's Specialty Produce - Yambiko Hon Shimeji Mushrooms


What is a Yamabiko Hon shimeji Mushroom?

  • This mushroom originated in Japan where it has become very popular and is considered to be the “new” gourmet mushroom. It has a robust flavor and delicate texture. Frieda’s started marketing this mushroom in the United States in 1987.

How to Eat

  • Trim from the base and steam, stir-fry or sauté. Blanch for 2 minutes if using in salads.

Health Benefits

  • Has anti-tumor benefits.

How to Store

  • Store refrigerated in plastic wrap and use within a few days.