Frieda's Specialty Produce - Yellow Wax Beans

Overview

What are Yellow Wax Beans?

  • Yellow Wax Beans are a close relative of green beans, with their edible pod and virtually stringless flesh. Like green beans, they are harvested young and tender.

How to Eat

  • Wax beans can be used almost interchangeably with green or snap beans in most recipes. Steam or sauté briefly and toss with fresh herbs and butter.

Health Benefits

  • Wax beans are low in calories.

How to Choose

  • Choose beans that are clean, tender, crisp and well-shaped.

How to Store

  • Store refrigerated up to 1 week.

When are they in season?

  • Year-round

Where are they grown?

  • Product of U.S.A. and Mexico

Recipes