Frieda's Specialty Produce - Churro Crepas de Cajeta
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Churro Crepas de Cajeta


1/4 cup sugar
1 1/2 teaspoon ground cinnamon
8 Frieda’s French Style Crêpes
1 tablespoon butter, softened
Cajeta or dulce de leche, for dipping


In a bowl, mix together sugar and cinnamon. On each crepe, spread butter and sprinkle on about 1 tablespoon of cinnamon sugar, then roll or fold into quarters. Place crepes on a heatproof plate, drizzle with cajeta or dulce de leche, and microwave on high for 30 seconds until warm. Serve with a side of cajeta or dulce de leche.

Source: Frieda’s Specialty Produce