What is a Dried Fig?
- Frieda’s distributes a variety of dried figs: Black Mission, and Turkish. Dried Mission Figs are smaller and sweeter in flavor. They have a pink hue in the middle. Dried Turkish Figs are moist and succulent, and are one of the sweeter varieties of dried figs.
How to Eat
- Use figs as a snack, to top desserts, or bake with. Make fig jam, include on a cheese board, wrap with prosciutto and include in rice and curry dishes.
- Good source of potassium.
How to Store
- Store dried figs in its original package or in a sealed bag for up to one month. For longer storage, store in a refrigerator for 6 months to a year. Best when used within a year of purchase.