What is a Golden Honeydew Melon?
- Round, medium melon with smooth, bright golden rind and crisp, white flesh. Flesh has a strong, sweet flavor and a faint floral aroma.
How to Eat
- Slice and enjoy out of hand, scoop into melon balls and add to fruit salads, or puree and add to drinks and other desserts.
- Rich in vitamin C.
How to Choose
- Choose firm melons that are heavy for their size.
How to Store
- Once cut, store refrigerated up to 7 days.
When are they in season?
- May through September
Where are they grown?
- Product of U.S.A.