Frieda's Specialty Produce - Heirloom Cherry Tomatoes


What are Heirloom Cherry Tomatoes?

  • The numerous heirloom varieties offer a diverse array of sizes, shapes, flavors and textures. Heirloom cherry tomatoes tend to be more flavorful than many standard small tomatoes.
  • Heirloom tomatoes are grown from older tomato cultivars in smaller quantities. Unlike modern hybrid varieties, they come from seed and are grown for their flavor, rather than shelf-life.

How to Eat

  • Perfect in salad or pasta, or fresh as a snack.

Health Benefits

  • Rich in vitamins A and C and good source of potassium.

How to Store

  • Store at room temperature. Do not refrigerate (only refrigerate once cut). Refrigeration causes the texture to become mealy.

When are they in season?

  • Year-round

Where are they grown?

  • Product of U.S.A., Mexico, and Canada.


Eggplant and Tomato Stew

Mini Eggplant and Tomato Stew Ingredients 1 lb. Mini graffiti eggplants or a medium graffiti eggplant 1/2 lb. plum tomatoes, halved lengthwise (or try using whole heirloom cherry tomatoes!) 2 tablespoons olive oil 1 tablespoon balsamic vinegar 3 garlic cloves, … Continue reading

Squash & Summer Vegetable Medley

Squash & Summer Vegetable Medley Ingredients: 2 pounds Frieda’s Squash (such as Kabocha, Acorn, Buttercup, Banana, or Butternut), halved 1 cup carrots, julienne-cut 1 cup Frieda’s Sugar Snap Peas, halved crosswise 1/2 cup Frieda’s Pearl Onions 1/2 cup whole kernel … Continue reading