Bok Choy stalks have a mild, refreshing flavor, and the leaves are tangy and slightly bitter. It has a tender and crisp texture. Bok Choy is also known as Pak Choy and is a variety of Asian cabbage.
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Nutritional Information
Serving Size: 3oz (85g)
Calories: 10
DV%
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 55mg
2%
Total Carbohydrate 2g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
DV%
Vitamin A
80%
Vitamin C
60%
Calcium
8%
Iron
4%
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