Frieda's Specialty Produce - Treviso


What is a Treviso?

  • This elongated, red-leafed radicchio is similar to romaine lettuce but looks like overgrown endive.

How to Eat

  • Use in salads, side dishes or as a main entree by serving fresh, grilled, or broiled.

Health Benefits

  • Good source of vitamin C and provides folate.

How to Choose

  • Choose heads with smooth white ribs with deep red color with no wilted leaf.

How to Store

  • Refrigerate up to 1 week.