OrganicFingerLimes_03

Overview

Description

  • Known as “citrus caviar,” the Finger Lime is prized for its caviar-like bubbles of tangy citrus that pop on your tongue. It has a tart, lemony-lime flavor with slight herbaceous notes. This finger-shaped micro-citrus is naturally grown and found in Australia’s coastal and rainforest areas, but is now grown in California in limited quantities during the summer and fall.

Quick Usage Ideas

  • Use as a topping or garnish with seafood dishes or sushi. Use in salads, cocktails, vinaigrettes and desserts.

Video

Healthy Highlight

  • High in vitamin C. (They are not genetically modified.)

Selection & Storage

  • Store in refrigerator, wrapped in plastic, for 2-3 weeks.

Availability

  • June to January. Product of U.S.A.

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Recipes

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Frieda’s Purple Hurricane

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Tequila Shot with Finger Limes

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Finger Lime Gin and Tonic

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Shrimp and Avocado Salad with Finger Limes


Nutrition
FingerLimesNutritional