Our products certainly aren’t your run-of-the-mill fruits and vegetables, but that’s what makes them great. Horned Melon, Buddha's Hand, and Dragon Fruit may seem a little strange, but aren’t we all? Don’t be afraid to embrace it––we do!
Stokes Purple® sweet potato is a unique variety with purple skin and rich purple flesh...
Dragon Fruit, also known as Pitaya, is a beautiful tropical fruit in the cactus...
Paper-thin, 6.5-inch squares of raw pastry dough: These wrappers are traditionally used to make egg...
Delicious pre-made Crêpes ready to eat right out of the bag. No cooking required! These...
Ginger is native to Southern Asia and India. It is spoken of in the Jewish...
Covered in green, spiny bumps, the Jackfruit is the world's largest tree fruit and grows...
Jicama (pronounced “Hee-Ka-Ma”) is native to Mexico and also known as a Mexican potato or...
Also known as horned melon or horned cucumber, Kiwano® has a unique appearance that makes them...
Kumquats are like miniature oranges. They have a sweet, edible skin and tart inner flesh...
Meyer Lemons have soft, thin golden-yellow rinds and is sweeter, milder and less-acidic than regular lemon...
Native to Brazil, Passion Fruit is considered to be the largest berry of all plants....
This punky relative of the Lychee has a spiky red shell covering a sweet and...
These small, oval shaped bulbs have sweet, tender, white flesh with hints of purple and...
Shanghai Bok Choy is a special Baby Bok Choy variety with smooth spoon-shaped leaves and...
This mild and sweet fresh chile has a thin wall with a bright green, bumpy...
Also known as Carambola, Starfruit is an oblong golden-colored fruit with five deep ridges or...
Fresh turmeric root (pronounced TER-muh-rihk), or yellow ginger, is a staple of Southeast Asian and...
This large radish is beige to green with occasional pink blush on the outside. The...
Wonton wrappers or skins are thin sheets of raw dough traditionally used to make Asian...
Young Coconuts are mainly used for the coconut water but the soft, sweet, delicate meat...
