What is a Mandarinquat?

  • A hybrid of mandarins and kumquats, Mandarinquats can be eaten whole, rind and all. About twice the size of a kumquat with a teardrop shape, the flesh tastes like a slightly tart mandarin, but the vibrant orange rind is very sweet.

How to Eat

  • Enjoy whole, slice into salads or use in a variety of desserts. Like kumquats, they can also be candied, turned into marmalade or pureed for drinks and sorbets.

Health Benefits

  • Great source of vitamin C.

How to Choose

  • Choose firm and glossy fruits.

How to Store

  • Store at room temperature up to 2 days then refrigerate up to 2 weeks.

When are they in season?

  • January through March

Where are they grown?

  • Product of U.S.A.