Turmeric Roasted Cauliflower Tacos

Ingredients

• For the pickled red onions:

• 3 tablespoons white sugar

• 2 teaspoons kosher salt

• 1/2 tsp black peppercorns 

• 1 cup white vinegar

• 1 medium red onion, sliced thin

   

• For the cauliflower:

• 1 medium head purple cauliflower

• 1 medium head orange cauliflower

• 1/4 cup olive oil

• 2-3 fresh turmeric roots, grated

• 3 teaspoons ground cumin

• 2 teaspoons garlic powder

• Kosher salt and pepper to taste

   

• For the yogurt mint sauce: 

• 1 cup plain Greek yogurt

• 1/2 cup chopped fresh mint

• 1 garlic clove, grated

• Zest from one lime

• 2 tablespoons fresh lime juice

• Salt and pepper, to taste  10 to 12 small flour tortillas, warmed

• Thinly sliced jalapeños, for topping (optional)