Dried Japonés Chiles Image

Dried Japonés Chiles

The origin of this dried, red chile is unknown. The name “Japonés” may refer to a Japanese cultivar or may have come from the word “capones” that applies to chile peppers that have had their veins and seeds removed. Japonés are hot in flavor. Heat is 7 out of 10 on the Scoville heat scale.

  • Quick Usage Ideas
  • |
  • Healthy Highlight
  • |
  • Selection & Storage
  • Grind or crush to season sauces or Latin and Asian dishes.
  • Hot peppers are packed with capsaicin, which is being studied for its pain-relieving properties.
  • Choose semi-flexible pods and store in a cool, dry place up to 2 months for best flavor.

Product Info

Quick Usage Ideas

  • Grind or crush to season sauces or Latin and Asian dishes.

Healthy Highlight

  • Hot peppers are packed with capsaicin, which is being studied for its pain-relieving properties.

Selection & Storage

  • Choose semi-flexible pods and store in a cool, dry place up to 2 months for best flavor.

Where to Buy Frieda’s

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Quick Usage Ideas

Healthy Highlight

Selection & Storage

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