Fresh Red Dragon Fruit Spritzer

Serving Size

1

Prep Time

10 min

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Serving Size

1

Prep Time

10 min

Ingredients

  • 1 Frieda’s red fleshed dragon fruit, roughly chopped into small pieces

  • 1 ripe mango

  • 4 to 5 fresh mint leaves

  • 4 ounces pineapple juice

  • 1 1/2 ounces Malibu coconut rum (optional)

  • Crushed ice

  • 1/3 cup sparkling water

Red Dragon Fruit

Cooking Steps

  1. 1

    Scoop flesh from mango into blender container and purée until completely smooth.

  2. 2

    Add small handful of fresh mint leaves to bottom of cocktail shaker and muddle. Add 1 tablespoon red dragon fruit, 2 tablespoons mango purée, pineapple juice and rum (if using) to shaker and shake.

  3. 3

    Fill glass with crushed ice; strain beverage into glass.

  4. 4

    Add 2 teaspoons chopped red dragon fruit and top off with sparkling water. Garnish with fresh mint.

Where to Buy Frieda’s

Where to Buy Frieda’s