Hatch Chile Dragon Fruit Salsa

Prep Time

5 min


Prep Time

5 min


  • 1 to 2 roasted Frieda's Hatch Chiles, peeled, seeded, and finely chopped, to taste

  • 1-2 Dragon Fruit (red or white), peeled and cut into cubes (about 2 cups)

  • 1/4 cup diced shallots

  • 2 tablespoons fresh lime juice (about 1 lime ...also try key limes!)

  • Salt, to taste

  • Optional: Tiny pinch of brown sugar, to taste

Cooking Steps

  1. 1

    Gently combine all ingredients in a bowl.

  2. 2

    Refrigerdate at least four hours for flavors to mingle.

  3. 3

    Serve with chips or over tacos.

Where to Buy Frieda’s

Where to Buy Frieda’s