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"purple asp"


Purple Asparagus


Shaved Purple Asparagus and Fennel Salad with Fried Prosciutto and Pink Lemon Dressing

Stokes Purple® sweet potato latkes with Quick Fires® Shishito Pepper Horseradish Sauce

Stokes Purple® Wave Pie By Lauren Ko

stokes purple® sweet potato mini crostatas

stokes purple® sweet potato hand pies

Hasselback Stokes Purple® Sweet Potato with Ginger Turmeric Glaze

Stokes Purple® Sweet Potato Babka

Southeast Asian Coconut Curry with Stokes Purple® Sweet Potatoes and Greens

Spiced Stokes Purple® Sweet Potato Hummus

Stokes Purple® Sweet Potato Hummus Bowl with Spiced Lamb and Herbs

Stokes Purple® Sweet Potato Crostini
with Goat Cheese

Stokes Purple® Sweet Potato Pie with Maple Whipped Cream

Stokes Purple® Sweet Potato Fritters with Green Tahini

Stokes Purple® Sweet Potato Falafel

Stokes Purple® Purple Sweet Potato Latte

Purple Power Chia Pudding

Stokes Purple® Sweet Potato Pie Oatmeal

Flourless Stokes Purple® Sweet Potato Brownies

Stokes Purple® Sweet Potato Brownies with Purple Buttercream Frosting

Grilled Stokes Purple® Sweet Potato Wedges with Turmeric Aioli

Frieda’s Stokes Purple® Sweet Potato Medallions with Chipotle Cream

Purple Creamsicle Smoothie

Stokes Purple®Sweet Potato Latkes

Stokes Purple® Sweet Potato Muffins

Stokes Purple® Sweet Potato Mash

Pink Lemon Cake with Popjoys® Kumquat Zest

Roasted Root Vegetables and Shallots

Turmeric Chicken Coconut Curry

Sunchoke® and Potato Salad

Asian Dumpling Soup

Blog Posts

Showcase Stokes Purple® Sweet Potatoes: the must-have item for every store this Thanksgiving

Stokes Purple® Sweet Potatoes are Back and Ready as Functional Foods Take Off This Holiday Season

Give Shoppers The Ultimate Sweet Potato — Stokes Purple® From Frieda’s

Stokes Purple® Sweet Potatoes Are Perfect For Summer

Stokes Purple® Sweet Potatoes Are Showing Up on Passover Seder Plates

Thankful for Purple Pie

New Crop Stokes Purple® Sweet Potatoes Are Ready for the Holidays

Purple Reigns: Add Colorful Stokes Purple® Sweet Potatoes to Easter Promotions

The Future Is Purple: Pantone Picks ‘Ultra Violet’ as 2018 Color of the Year

Stock Up on Trending Fall Favorite Stokes Purple® Sweet Potatoes

The Purple Countdown Begins: New Crop Stokes Purple® Sweet Potatoes Ready to Ship First Week of September

Frieda’s ‘School of Purple Magic’ to Host Preview Day at Southern Exposure

Take Advantage of White-Hot Purple Produce Trends

Purple Is the New Orange: Stokes Purple® Sweet Potatoes Go Mainstream

Live Long & Purple: Purple Sweet Potatoes May Help You Live Longer

Purple Produce Still Trending

Frieda’s Stokes Purple® Sweet Potato Season Begins

Supermarket Guru Chooses Frieda’s Purple Snow Peas as Pick of the Week

2013 is the Year of Purple

What’s new at Frieda’s? (Hint: It’s purple, of course)

Asparagus for Spring

The Best Children’s Book

Interest in Specialty Produce Outranks Kale This Easter

Help Shoppers Ring in the New Year With Inspired Dishes From LA’s Top Chefs

Fresh Produce in Demand for Spring Celebrations

Angelcot® Crop Anticipated To Move Fast

Make Mother’s Day Festive with Frieda’s French Style Crêpes

60 is Sweet for Frieda’s Branded Produce

Cure shopper fatigue with Frieda’s wonton and eggroll wrappers

Frieda’s Helps Shoppers Get Creative this Valentine’s Day

Our 2022 Trend Forecasting – Forks over Planes, the new way to explore

Get Stoked for the Holidays with Lauren Ko, Founder of @lokokitchen

Melanny Gomez Cruz’s New Found Glow from PMA’s Women’s Fresh Perspectives Conference

Frieda’s Tropical Fruits Make Back-to-school Lunches Colorful, Healthy & Delicious

Frieda’s Hatch Chiles are among the first of the season!

Fire Dragons™ are in Season

Limited-Edition Angelcots® have arrived!

Frieda’s Celebrates Trailblazing Women through Produce Portraits

Karen Caplan is Featured Speaker at Exhibition Honoring Women Innovators in California’s AgTech

Frieda’s Adds New Citrus Items to Grab-N-Go Packaging Line

Help Shoppers Have a Healthy Halloween at Home with Frieda’s Spooky Foods

October is World Vegetarian Month, Shine a Spotlight on Immunity-Boosting Produce

Karen Caplan is Featured Speaker for International Women’s Forum Podcast on COVID-19 and the Global Food Supply

Frieda’s Hatch Chiles are back!

This is the Summer of the Dragon Fruit

Frieda’s Limited-Edition Angelcots® Have Arrived!

#microescapes Are Trending this Summer: Get Your Produce Department Ready

Frieda’s engages employees with heartfelt gratitude video

Frieda’s Engages Employees with Heartfelt Gratitude Video

Shoppers are Looking for Fresh When it Comes to Coconuts

Frieda’s Celebrates In-Store Produce Teams April 2

Frieda’s Celebrates Registered Dietitians March 11

Whole Foods Market Highlights Frieda’s during International Women’s Month

Frieda’s Helps Shoppers Look Beyond Fish for Lent

UPDATE: Make Way for Grown-Up Kids Menus, Food Meets Fashion and Mood from your Food in 2020

Celebrating the life of our Kiwi Queen, Dr. Frieda Rapoport Caplan

Frieda’s Celebrates Galentine’s Day with Crêpes

Make Your Produce Department a Fresh Variety Destination

Frieda’s Adds New Winter Citrus Items To Grab-N-Go Packaging Line

Frieda’s Creates Customized Asian Vegetable Sets Just in Time for Lunar New Year

Make Way for Food Meets Fashion, Mood from your Food and 100% in on Zero-Proof Cocktails in the New Year

Frieda’s Wins Bronze Award from Sysco’s E-Commerce Platform, Supplies on the Fly

Frieda’s Sponsors Charity Event with Keany Produce & Gourmet to Help Fight Poverty and Hunger

Frieda’s Helps Make Your Store the Plant-based Destination for the Holidays

Frieda’s Steps Up To Help You Survive at PMA

Frieda’s Brings the Holidays to the Produce Department With Limited-Time Alliums Packaging

Frieda’s Helps Make Your Store the Plant-based Destination for World Vegetarian Day

Frieda’s Makes the Produce Department a Destination This Halloween

Frieda’s Offering New Festive Shippers This Holiday Season

Shoppers Want To Splurge on Produce This Holiday

Frieda’s Helps Make the Produce Department a Back-to-school Destination

Frieda’s Goes Above and Beyond by Launching Well-Being Program

Frieda’s New Website Makes It Easy For Shoppers To Find Their Favorites And Enjoy The Best of The Season

The Red Dragon (fruit) Awakens, Just In Time For July 4th Displays

Frieda’s Limited Edition White-Flesh Angelcots® Are Almost Here… Get Them Before They’re Gone!

Holland Super Hots Arrive Early – Merchandise with Coconuts for Memorial Day Displays

Frieda’s Makes Basket Ring Increase Easy This Mother’s Day

Join Frieda’s in Sharing the Love for Your Produce Manager & Store Team

Frieda’s Celebrates In-Store Produce Heroes

Frieda’s Helps You Find Your Chinese Zodiac Sign

Frieda’s Helps Shoppers Dine in this Valentine’s Day

Frieda’s Helps Retailers Spring into Winter Citrus

Frieda’s Introduces Lunar New Year to the Produce Aisle

Check Off the Trends in the New Year

Frieda’s Partners with Sysco Corporation’s Innovative E-Commerce Platform, Supplies on the Fly

Make Way for Popability in Produce, Unicorn Food & Vegetables for Dessert in the Year to Come

Frieda’s announces the Promotion of Alex Berkley to Sales Manager

Dr. Frieda Rapoport Caplan to be Subject of Ball Portrait at PMA Fresh Summit

Frieda’s New Holiday Table Essentials

Spooky Foods Inspire Shoppers to Celebrate Halloween with Fresh Produce

Chilean Kumquat Season Kicks Off

Produce Industry Trailblazer Dr. Frieda Rapoport Caplan Turns 95

Get a Head Start on Fresh Hatch Chile Season with Frieda’s

Tamarind Trend Freshens Up Summer

Super Hot and Shishito Peppers Heat Up Summer Sales

Nicaraguan Red Dragon Fruit Ripe for Summer Sales

Jackfruit Boom Hits the East Coast

Renowned Chefs Plate Up ‘Plant Power’ Dishes for Charity

Frieda’s Supports LA Food Bowl ‘Plant Power: The No Beast Feast’

Frieda’s Brings Refreshing Innovation to West Coast Produce Expo

Allen DeMo Crowned Frieda’s ‘King of Coconuts’

Crêpes and Berries: Perfect Pairing to Sweeten Mother’s Day Sales

Cindy Karas Sherman Joins Frieda’s as Director of Marketing and Innovation

Eastern Produce Council to Honor Dr. Frieda Rapoport Caplan at April Dinner Dance

Celebrate Love Your Produce Manager® Day on April 2

Frieda’s Brings Innovative Display Solution to Southern Exposure

Cater to Lent-Observing Shoppers with Fresh Produce and Meat Substitutes

Egg Roll and Wonton Wrappers Go Beyond Asian Cuisine

Mangosteen Mania

Drive Sales for Valentine’s Day with a Crêpe Display

Veggies and the Brain: Top 2018 Healthy Eating Trends Lead to the Produce Department

6 Reasons Retailers Need Chinese New Year Promotions

Frieda’s Offers South African Lychees for the Holidays

Frieda’s Predicts 2018 Will Be the Year of Jicama

Capitalize on California Citrus

Boost Winter Sales with Specialty Citrus

Frieda’s to showcase jackfruit selling solutions at PMA Fresh Summit

Boost Holiday Sales with Essential Specialty Produce

Conjure Up Halloween Sales with Spooky Foods

Plan Ahead for Rosh Hashana ‘New Fruit’ Mania

Get Ready for Back to School with Frieda’s

Wall Street Journal Digs Into Produce Trends

Family Business Magazine Features Frieda’s Specialty Produce

Frieda’s California-grown Champagne, Yellow Sweetie, and Thomcord Grapes in Good Supply

Frieda’s Has Hatch Chile Season in the Bag

Nicaraguan Dragon Fruit at Peak Season

The Difference Between Barbecue and Grilling 

Create Produce Excitement with Summer Grilling Trends

Reduce Shrink with Lychees and Rambutan in Clamshells

Millennials Are Grilling: Does Your Store Have What They Want?

Produce Industry Embraces ‘Love Your Produce Manager®’ Day

Ube or Not Ube, That Is the Question…and Frieda’s Is Answering

Spice up Produce Sales for Cinco de Mayo

Vegas Food Expo to Feature Innovative Food Executives

What’s Trending in Coastal NC

Celebrate Love Your Produce Manager® Day on April 2

California Academy of Nutrition and Dietetics Central Valley District to Celebrate National Registered Dietitian Day with ‘Fear No Fruit’

Passover Horseradish Takes Root Beyond the Ritual

Lent Matters: Cater to Latino Shoppers During the Holiday with Fresh Produce and Meat Substitutes

Bring California Sunshine to Shoppers with Specialty Citrus

Produce Industry Leaders to Share Insights at THRIVE AgTech Innovation Forum

Capitalize on Kimchi as Fermented Foods Gain Popularity

All Eyes on Produce as 2017 Goes ‘Veg-centric’

Frieda’s says ‘G’day’ to Australian Mangoes

Capitalize on Chinese New Year Promotions Now…and Later

Allen DeMo joins Frieda’s Specialty Produce

Maximize Holiday Produce Sales with Gourmet Splurges

Squeeze the Day! Winter Specialty Citrus Is Here

Do You Want to Live to 100?

Making Produce Trend: Karen Caplan to Open ‘Bitten LA’

Jackfruit dubbed ‘Next Hot Trend’ by Wall Street Journal

Frieda’s Continues to ‘Inspire. Taste. Love.’ at PMA Fresh Summit

Weird Sells: Wall Street Journal Shines a Spotlight on Rosh Hashana Fruit Rush

Fresh Turmeric Nourishes Body and Sales

‘Spook. Taste. Love.’ Frieda’s Spooky Foods Scare Up Fall Sales

Boost Your Tropical Fruit Sales for Rosh Hashanah

Frieda’s Introduces Watermelon Radish Pouch

Produce in the Park: Minneapolis Movies in the Parks to feature ‘Fear No Fruit’

Frieda’s Shishito Peppers Are Packaged for Perfection

Specialty Produce: Not Too Cool for School

Frieda’s to Bring Specialty Inspiration to PMA Foodservice Conference & Expo

California Summer Grape Season Begins …Sweet!

Kevin Leap Joins Frieda’s Specialty Produce

Lychee and Rambutan Now in Peak Season

Frieda’s COO honored by Local American Cancer Society Auxiliary

Frieda’s to ‘Bowl’ over United Fresh Show Attendees

What the heck is bibimbap?

Summer Heats Up with Spicy Food Trends

Turmeric and Ethnic Flavors Top Google Food Trends

Talking ’bout Your Shoppers’ Generations

Frieda’s Donates Salad Bars to 3 Hometown Schools, Encouraging Healthy Choices

Frieda’s to Share Insights at PMA Fresh Summit Global Connections Workshop

Produce Industry Gets Red Carpet Treatment at Carmel International Film Festival

Frieda’s Announces Brand Relaunch, Debuts New Logo and Visual Identity at PMA Fresh Summit

California City Salutes Frieda’s Founder with ‘Frieda Rapoport Caplan Day’

Set Your Fall Display Apart with Frieda’s Organic Heirloom Apples

Frieda’s Honored as ‘Community Hero’

Get Ready for Hatch Chile Season with Frieda’s

Frieda’s Receives Top GFSI Audit Score and Remains 100 Percent Compliant with USDA National Organic Program

Frieda’s Champagne Grape Season Set for July

Frieda’s premieres 2015 YouTube season with Angelcot® 101

Summer Grilling Takes a Turn with Fruits and Vegetables

Frieda’s Celebrates 4th Annual Love Your Produce Manager® Day With a Donation to ‘Let’s Move Salad Bars to School’

Frieda’s Angelcot® Season Set for Mid-June

Show Appreciation for Produce Managers on April 2: Love Your Produce Manager® Day

U.S. News & World Report Encourages Fruit Consumption

Attract Shoppers with Colorful Artichoke Display

Kick-start Healthy Eating Habits During Lent

Capitalize on Asian Food Trends with Chinese New Year Promotions

WSJ Boosts ‘Baby’ Bananas

Check this out on YouTube

Which one is a sweet potato?

My favorite citrus fruit

Visiting Cleveland

Celebrating 49 years

Blue food

Oroblanco: The White Gold of Grapefruits

Something fresh for Cinco de Mayo

Black Garlic